Check out our Happy Hour and Midnight Menu. Download our Kids Menu HERE.


Fresh to Order. Substitute Soy Paper $2

Miso Soup   4
Garnished with Fresh Scallions

Sushi Nachos  16
Sesame Crusted Tuna, Wonton Chips, Seaweed Salad, Green Cabbage, Sliced Avocado
garnished with Chipotle Aioli, Wasabi Yuzu Aioli and Housemade Pineapple Jalapeño Salsa

Sushi Burrito   16
Tempura Shrimp, Spicy Tuna, Avocado, Cucumber, Spicy Mayo, Eel Sauce, Jalapeno Aioli and
Sushi Rice wrapped with Soy Paper and side of Sushi Ponzu Sauce

Ahi Poke   16
Furikake and Togarashi seasoned Ahi mixed with Avocado, Red Onion, Inamono Jus and
Truffle Oil garnished with Daikon Sprouts and served with Crispy Wonton Chips

Poke Bowl   16
Furikake and Togarashi seasoned Ahi mixed with Avocado, Inamono Jus and Truffle Oil,
Sushi Rice garnished with Seaweed Salad

Yellowtail Sashimi   15
Yellowtail Sashimi garnished with Serrano Peppers, Sriracha Drops, Micro Bulls Blood,
Spun Daikon and Sesame Seeds served with Citrus Ponzu Sauce

Baked Salmon Roll   16
Blue Crab, Avocado, Sushi Rice wrapped with Nori, Baked with Salmon and Spicy Mayo and garnished with Eel Sauce, Serrano Peppers and Sriracha Drops

Bad Brains   14
Blue Crab, Spicy Tuna, Tempura Avocado garnished with Spicy Mayo, Eel Sauce and Sriracha Drops

Spicy Tuna Crispy Rice      12
Crispy Rice topped with Spicy Tuna and garnished with Eel Sauce, Spicy Mayo, Serrano Peppers and Scallion

Veggie Roll   10
Carrot, Asparagus, Cucumber and Sushi Rice wrapped in Nori and topped with Avocado

Yellowtail Roll   16
Spicy Yellowtail, Avocado and Cucumber topped with Fresh Yellowtail, Crispy Shallots and Shoyu Citrus Vinaigrette

California Roll   14
Blue Crab, Avocado, Cucumber, Orange Tobiko, Toasted Black and White Sesame Seeds garnished with Roasted Jalapeño Garlic Aioli

Spider Roll     16
Tempura Soft Shell Crab, Avocado, Cucumber garnished with Spicy Mayo, Eel Sauce, Furikake, Sushi Rice wrapped with Nori

Rockin’ Roll     16
Blue Crab, Spicy Tuna, Avocado, Cucumber, Sushi Rice wrapped with Nori topped with Spicy Mayo, Eel Sauce and Crispy Shallots

Shrimp Tempura Roll    13
Tempura Shrimp, Sliced Mango, Cream Cheese topped with Sliced Avocado, Crispy Shallots, Spicy Mayo and Eel Sauce

Tempura Spicy Tuna Roll     13
Crispy Spicy Tuna Roll served with Avocado and Scallions garnished with Togarashi Miso Butter Sauce

Spicy Tuna Roll     12
Spicy Tuna, Avocado, Cucumber and Fresh Radish Sprouts


Chips and Salsa        6
Served with fresh made Yellow Corn Chips and Housemade Salsa Add Lime Crushed Avocado $5

Giant Soft Pretzel       8
Served with Beer Cheese, Mustard and Jalapeño Caramel Sauce

Edamame        6
Lightly Salted Steamed Soy Beans

Spicy Garlic Edamame           8
Garlic and Ginger Sautéed Soy Beans, Togorashi and Arbol Chiles garnished with Fresh Lemon Wheels

Edamame Hummus     9
Topped with Madras Spiced Tomatoes and Micro-Green Salad served with Grilled Pita Bread

Fried Pickles    8
Served with Jalapeño Ranch

Asparagus Fries         8
Fresh Tempura Asparagus served with Citrus Ponzu Dipping Sauce

Fried Zucchini    9
Fresh Panko Crusted Zucchini Spears topped with Parmesan Cheese served with Lemon Aioli

Buffalo Cauliflower     9
Served with Creamy Ranch and Bleu Cheese Crumble

Shishito Peppers and Cracklins        8
Sautéed Shishito Peppers served with Crispy Pork Skins tossed in White Soy Garlic Sauce garnished with Micro-Green Salad

Brussel Sprouts         9
Tossed with Balsamic and Apple Cider Vinegar topped with Fresh Garlic Chips

Hot Wings       10
Four Wings served with Creamy Ranch and Celery Sticks. Add Fire Sauce $1

Buffalo Chicken Lollipops      11
Five Lollipops served with Creamy Ranch

Chicken Strips (Regular or Buffalo)    12
Four Chicken Tenderloins served with Skinny Fries and Creamy Ranch

Short Rib Quesadilla   12
Three Pieces of Flour Tortilla filled with Braised “Oaxacan Style” Short Rib, Mozzarella Cheese and Housemade Salsa with Lime Crushed Avocado, Sour Cream and Pico de Gallo

Deviled Eggs  11
Five Halves Over-Medium topped with Lime Crushed Avocado, Housemade Bacon Jam, Green Onion garnished with Smoked Paprika and Balsamic Glaze

Sweet Corn And Bacon Risotto   11
Fire Roasted Sweet Corn, Smokehouse Bacon and Parmesan Risotto topped with Fresh Herbs

Short Rib Poutine       15
Skinny Fries baked with Braised “Oaxacan Style” Short Rib, White Cheddar Cheese Curds, Chives and Housemade Beef Gravy on top of Garlic Mashed Potatoes

Sausage Platter          15
Served with Garlic Chicken Sausage, Hungarian Kielbasa, Texas Style Jalepeño Hot Link and Housemade Potato Salad

Cheese Platter            15
Served with Five Gourmet Cheeses, Grapes, Sliced Apples, Sliced Strawberries, Candied Pecans, Crostini Bread and Fig Jam


Mac ‘N’ Cheese           12
Orecchiette Pasta baked with Four Cheeses and Parmesan Panko Crumble

Blue Crab Mac ‘N’ Cheese    16
Orecchiette Pasta baked with Four Cheeses, Jumbo Lump Blue Crab and Basil Panko Crumble

Crab Cakes    22
Four Maryland-Style Crab Cakes made with Jumbo Lump Blue Crab garnished with Miso Butter Sauce and Micro-Green Salad

Chicken Lettuce Wraps     12
Chopped Grilled Chicken Breast sautéed with Garlic, Ginger, Yellow Onion and Water Chestnuts tossed in Hoisin and Soy Sauce garnished with Curled Carrots and Diced Green Onions served over Crispy Rice Sticks and Crisp Iceberg Lettuce Cups

Buffalo Chicken Wrap    14
Boneless Chicken Breast marinated with Buttermilk Herbs and Spices fried and tossed in Buffalo Sauce and mixed with Crisp Iceberg Lettuce, Sliced Avocado, Tomato and Shredded Cheddar Cheese wrapped in a fresh Flour Tortilla with side of Jalapeno Ranch Dressing and Yellow Corn Chips

Steak Wrap    14
Prime Skirt Steak, Housemade Black Bean Salsa, Tortilla Strips with Mesclun Greens wrapped in a fresh Flour Tortilla with side of Creamy Avocado Ranch

Chicken Street Tacos    12
Four Corn Tortillas served with Boneless Marinated Chicken Breast topped with Fire Roasted Salsa, garnished with Fresh Lime Wedges and side of Mixed Onions and Cilantro

Short Rib Tacos         12
Three Mini Corn Tortilla Shells filled with Braised “Oaxacan Style” Short Rib served with Lime Crushed Avocado and Fresno Chili Paint

Ponzu Ahi Tacos        12
Three Mini Wonton Shells served with Raw Sushi Grade Ponzu Marinated Ahi, Lime Crushed Avocado and Freshly Squeezed Lime Juice garnished with Cilantro

Fish Tacos      13
Four Corn Tortillas served with Crispy Beer Battered Pacific Cod, Housemade Apple Slaw, Fire Roasted Salsa topped with Sour Cream and Serrano Peppers

Beef Sliders    13
Three Freshly Ground Gourmet Beef Patties served with Caramelized Onions and Cheddar Cheese on King’s Hawaiian Sweet Rolls

Turkey Meatball Sliders         13
Three Freshly Ground Turkey Meatballs served with Housemade Marinara Sauce and Pepper Jack Cheese on King’s Hawaiian Sweet Rolls

Margherita Flatbread   12
Served with Housemade Marinara Sauce, Mozzarella Cheese, Sliced Tomatoes and Fresh Basil

BBQ Chicken Flatbread         13
Served with Grilled Chicken Breast, Housemade BBQ Sauce, Mozzarella Cheese, Housemade Pineapple Salsa topped with Fresh Basil and Creamy Ranch Drizzle

Tortilla Soup   8
Creamy White Pepper Jack Soup mixed with Chicken Breast, Roasted Green Chile topped with Tortilla Strips, Pico De Gallo, Avocado and Cilantro


Wedge Salad  12
Crisp Wedges of Iceberg Lettuce served with Baby Heirloom Tomatoes garnished with Smokey Bacon Crumbles (Choice of Creamy Ranch, Bleu Cheese or Balsamic Dressing)

Cobb Salad  14
Mesclun Greens served with Chopped Hard Boiled Egg, Diced Avocado, Baby Heirloom Tomatoes garnished with Smokey Bacon Crumbles, Bleu Cheese Crumbles and side of Creamy Ranch

Greek Salad  14
Mesclun Greens served with Baby Heirloom Tomatoes, Red Onions, Kalamata Olives, Cucumbers,
Crumbled Feta Cheese, Extra Virgin Olive Oil and Red Wine Vinegar with side of Crispy Pita Bread

Local Market Salad  15
Mesclun Greens served with Poached and Grilled Pear, Asparagus, Garlic Roasted Carrots, Toasted
Coconut, Burrata Cheese and Lemon Citronette (Vegan Style without Burrata Cheese)

Southwest Chicken Salad  15
Mesclun Greens served with Grilled Chicken Breast, Housemade Black Bean Corn Salsa, Sliced Avocado,
Crumbled Feta Cheese garnished with Tortilla Strips and Creamy Avocado Ranch

Waldorf Chicken Salad  15
Mesclun Greens served with Grilled Chicken Breast, Red Seedless Grapes, Granny Smith Apples, Candied
Walnuts, Crisp Celery garnished with Bleu Cheese Crumbles and Housemade Balsamic Vinaigrette

Executive Chef Salad  16
Mesclun Greens served with Blackened Chicken Breast, Candied Pecans, Diced Avocado, Sliced
Strawberries garnished with Quinoa, Goat Cheese, Champagne Vinaigrette and Balsamic Glaze


All Rock Stars include Skinny Fries. Our Freshly Ground Gourmet Beef Patty is a Skillful Blend of Three Prime Cuts. All Burgers may be substituted with a Veggie Patty, Impossible Patty or Turkey Patty.
Mod Squad add-ons: Crispy Jalapeño 2, Sunny Side Up Egg 2,

Turkey Burger   14
Our Freshly Ground Savory Turkey Patty served with Lime Crushed Avocado, Butter Lettuce, Tomato, Mozzarella Cheese, Garlic Aioli on Toasted Brioche

Classic Burger            14
Our Freshly Ground Gourmet Beef Patty served with Caramelized Onions, Butter Lettuce, Tomato, Cheddar Cheese and House Spread on Toasted Brioche

Black & Bleu Burger   14
Our Freshly Ground Gourmet Beef Patty served with Port Caramelized Onions, Arugula, Black Mission Fig Spread, Bleu Cheese, Garlic Aioli and Savory Port Sauce on Toasted Brioche

Smashed Burger         15
Two Freshly Ground Gourmet Beef Patties “Smashed” and served with Sharp Cheddar Cheese, Chopped Onions, Kosher Dill Pickles, Ketchup and Mustard on Toasted Brioche

Breakfast Burger         14
One Freshly Ground Gourmet Beef Patty “Smashed” and served with Hash Browns, Sunny Side Up Egg, Sliced Avocado, Tomato, Breaded Cheese Curds, Sriracha Drops and Hollandaise Aioli on Toasted Brioche

Cattleman Burger        16
Our Freshly Ground Gourmet Beef Patty served with Smokehouse Bacon, Sunny Side Up Egg, Crispy Jalapeno and Onion Straws, Pepper Jack Cheese and Jalapeno Ranch Dressing on Toasted Brioche

The Plus “5” Bacon Burger    17
Our Freshly Ground Gourmet Beef Patty served with Braised Smokehouse Bacon, Housemade Bacon Jam, Bacon Mostarda, Bacon Cheddar Cheese, Butter Lettuce, Tomatoes and Bacon Vinaigrette on Toasted Brioche

Braised Shortrib Grilled Cheese        14
Braised “Oaxacan Style” Short Rib, Sharp Cheddar Cheese, Sliced Avocado, Tomato, Kosher Dill Pickles on Thick Sliced Brioche

Buffalo Chicken Sandwich     13
Boneless Chicken Breast marinated with Buttermilk Herbs and Spices tossed in Buffalo Sauce served with Housemade Coleslaw, Mesclun Greens on Toasted Brioche

Blackened Chicken Sandwich            15
Blackened Chicken Breast served with Sliced Avocado, Arugula, Fresh Basil, Tomato, Cheddar Cheese and Sriracha Mayo on Toasted Brioche

Seared Ahi Burger      16
Our Freshly Ground Sushi Grade Ahi Tuna served with Lime Crushed Avocado, Crispy Onions Straws, Shishito Peppers, Housemade Ponzu Glaze and Wasabi Tartar on Toasted Brioche


Chicken Pot Pie  15
Served with Housemade Chicken Stew, Roasted Seasonal Vegetables, Garlic Mashed Potatoes and topped with a Parmesan Puff Pastry

Chicken Parmesan  18
Boneless Chicken Breast, breaded and served with Housemade Marinara Sauce topped with Mozzarella and Parmesan Cheese on top of Spaghetti

Buttermilk Fried Chicken  18
Boneless Chicken Breast marinated with Buttermilk Herbs and Spices, Fried and topped with Truffle Sage and Honey served with Garlic Mashed Potatoes and Steamed Asparagus

Lemon Herb Chicken  18
Two Grilled Chicken Breasts served with Roasted Garlic Mashed Potatoes, Broccolini and Baby Carrots with Chicken Demi-Glace

Seared Salmon    24
Atlantic Salmon served with Herb and Parmesan Risotto topped with Steamed Asparagus and garnished with Fresh Lemon Wheel.

Fish & Chips  16
Two Pieces of Crispy Beer Battered Pacific Cod, Skinny Fries, Spicy Aioli and Housemade Tartar Sauce


Crispy Jalapeno 2
Sunny Side Up Egg 2
Smokehouse Bacon 2
Braised Bacon 4
Sliced Avocado 3


Skinny Fries 4
Sweet Potato Fries 5

Mixed Fries 5
Skinny Fries mixed with Sweet Potato Fries seasoned with Brown Sugar, Cinnamon and Cayenne Pepper

Garlic Mashed Potatoes and Gravy 8
Served with Housemade Chicken Gravy


Housemade Butterscotch Bread Pudding  11
Served with Vanilla Ice Cream and Butterscotch Sauce

Housemade Beignets   11
8 French-Style Doughnuts Sprinkled with Powdered Sugar served with Maple Syrup and Vanilla Ice Cream

Housemade Creme Brulee    11
Baked Custard made with Sweet Cream and Vanilla Bean topped with Caramelized Sugar and Fresh Berries

Housemade Banana Cream Pie    11
Mini Baked Pie Crust filled with Fresh Banana and Vanilla Custard topped with Sliced Bananas and Caramelized Sugar

Chocolate Molten Lava Cake    11
Chocolate Cake with a Warm Dark Chocolate center topped with Fresh Macerated Berries and Crème Anglaise Drizzle

Flourless Chocolate Cake  11
Served with Vanilla Ice Cream garnished with Housemade Strawberry Sauce and Fresh Frui


Coca-Cola/Diet Coca-Cola Aluminum Cans (12 oz)  2
Canada Dry Ginger Ale Aluminum Cans (12 oz)  2
Mexican Coca-Cola (100% Sugar Cane, 355 ml)  5
Mexican Sprite (100% Sugar Cane, 355 ml)  4
Boylan Black Cherry  4
Boylan Creme Soda  4
Boylan Grape  4
Fever Tree Club Soda  4
Fever Tree Tonic Water  4
Fever Tree Ginger Beer  4
Red Bull Energy Drink Regular and Sugar Free  6
S.Pellegrino Sparkling Natural Mineral Water (550 ml)  6
Evian (750 ml) 7
English Black Tea  4
Classic Green Tea  4
House Blend Passion Tea  4
House Blend Coffee  4
House Blend Decaf  4
Espresso (2 oz)  6
Cappuccino  6
Latte Macchiato  7

HQ Merchandise

Rock Your Spot!                                                       20
Men’s Location Tee (Black), Ladies Location Tank (Black),
Flexfit Logo Cap (Brown & Tan), Flexfit Logo Cap (Black &White)
and Flexfit Logo Cap (Camouflage). Ask your server for details