Check out our Happy Hour and Midnight Menu. Download our Kids Menu HERE.
ROCKIN SUSHI
Fresh to Order. Substitute Soy Paper $2
Miso Soup 4
Garnished with Fresh Scallions
Sushi Nachos 16
Sesame Crusted Tuna, Wonton Chips, Seaweed Salad, Green Cabbage, Sliced Avocado
garnished with Chipotle Aioli, Wasabi Yuzu Aioli and Housemade Pineapple Jalapeño Salsa
Sushi Burrito 16
Tempura Shrimp, Spicy Tuna, Avocado, Cucumber, Spicy Mayo, Eel Sauce, Jalapeno Aioli and
Sushi Rice wrapped with Soy Paper and side of Sushi Ponzu Sauce
Ahi Poke 16
Furikake and Togarashi seasoned Ahi mixed with Avocado, Red Onion, Inamono Jus and
Truffle Oil garnished with Daikon Sprouts and served with Crispy Wonton Chips
Poke Bowl 16
Furikake and Togarashi seasoned Ahi mixed with Avocado, Inamono Jus and Truffle Oil,
Sushi Rice garnished with Seaweed Salad
Yellowtail Sashimi 15
Yellowtail Sashimi garnished with Serrano Peppers, Sriracha Drops, Micro Bulls Blood,
Spun Daikon and Sesame Seeds served with Citrus Ponzu Sauce
Baked Salmon Roll 16
Blue Crab, Avocado, Sushi Rice wrapped with Nori, Baked with Salmon and Spicy Mayo and garnished with Eel Sauce, Serrano Peppers and Sriracha Drops
Bad Brains 14
Blue Crab, Spicy Tuna, Tempura Avocado garnished with Spicy Mayo, Eel Sauce and Sriracha Drops
Spicy Tuna Crispy Rice 12
Crispy Rice topped with Spicy Tuna and garnished with Eel Sauce, Spicy Mayo, Serrano Peppers and Scallion
Veggie Roll 10
Carrot, Asparagus, Cucumber and Sushi Rice wrapped in Nori and topped with Avocado
Yellowtail Roll 16
Spicy Yellowtail, Avocado and Cucumber topped with Fresh Yellowtail, Crispy Shallots and Shoyu Citrus Vinaigrette
California Roll 14
Blue Crab, Avocado, Cucumber, Orange Tobiko, Toasted Black and White Sesame Seeds garnished with Roasted Jalapeño Garlic Aioli
Spider Roll 16
Tempura Soft Shell Crab, Avocado, Cucumber garnished with Spicy Mayo, Eel Sauce, Furikake, Sushi Rice wrapped with Nori
Rockin’ Roll 16
Blue Crab, Spicy Tuna, Avocado, Cucumber, Sushi Rice wrapped with Nori topped with Spicy Mayo, Eel Sauce and Crispy Shallots
Shrimp Tempura Roll 13
Tempura Shrimp, Sliced Mango, Cream Cheese topped with Sliced Avocado, Crispy Shallots, Spicy Mayo and Eel Sauce
Tempura Spicy Tuna Roll 13
Crispy Spicy Tuna Roll served with Avocado and Scallions garnished with Togarashi Miso Butter Sauce
Spicy Tuna Roll 12
Spicy Tuna, Avocado, Cucumber and Fresh Radish Sprouts
OPENING ACT
Chips and Salsa 6
Served with fresh made Yellow Corn Chips and Housemade Salsa Add Lime Crushed Avocado $5
Giant Soft Pretzel 8
Served with Beer Cheese, Mustard and Jalapeño Caramel Sauce
Edamame 6
Lightly Salted Steamed Soy Beans
Spicy Garlic Edamame 8
Garlic and Ginger Sautéed Soy Beans, Togorashi and Arbol Chiles garnished with Fresh Lemon Wheels
Edamame Hummus 9
Topped with Madras Spiced Tomatoes and Micro-Green Salad served with Grilled Pita Bread
Fried Pickles 8
Served with Jalapeño Ranch
Asparagus Fries 8
Fresh Tempura Asparagus served with Citrus Ponzu Dipping Sauce
Fried Zucchini 9
Fresh Panko Crusted Zucchini Spears topped with Parmesan Cheese served with Lemon Aioli
Buffalo Cauliflower 9
Served with Creamy Ranch and Bleu Cheese Crumble
Shishito Peppers and Cracklins 8
Sautéed Shishito Peppers served with Crispy Pork Skins tossed in White Soy Garlic Sauce garnished with Micro-Green Salad
Brussel Sprouts 9
Tossed with Balsamic and Apple Cider Vinegar topped with Fresh Garlic Chips
Hot Wings 10
Four Wings served with Creamy Ranch and Celery Sticks. Add Fire Sauce $1
Buffalo Chicken Lollipops 11
Five Lollipops served with Creamy Ranch
Chicken Strips (Regular or Buffalo) 12
Four Chicken Tenderloins served with Skinny Fries and Creamy Ranch
Short Rib Quesadilla 12
Three Pieces of Flour Tortilla filled with Braised “Oaxacan Style” Short Rib, Mozzarella Cheese and Housemade Salsa with Lime Crushed Avocado, Sour Cream and Pico de Gallo
Deviled Eggs 11
Five Halves Over-Medium topped with Lime Crushed Avocado, Housemade Bacon Jam, Green Onion garnished with Smoked Paprika and Balsamic Glaze
Sweet Corn And Bacon Risotto 11
Fire Roasted Sweet Corn, Smokehouse Bacon and Parmesan Risotto topped with Fresh Herbs
Short Rib Poutine 15
Skinny Fries baked with Braised “Oaxacan Style” Short Rib, White Cheddar Cheese Curds, Chives and Housemade Beef Gravy on top of Garlic Mashed Potatoes
Sausage Platter 15
Served with Garlic Chicken Sausage, Hungarian Kielbasa, Texas Style Jalepeño Hot Link and Housemade Potato Salad
Cheese Platter 15
Served with Five Gourmet Cheeses, Grapes, Sliced Apples, Sliced Strawberries, Candied Pecans, Crostini Bread and Fig Jam
BACK STAGE
Mac ‘N’ Cheese 12
Orecchiette Pasta baked with Four Cheeses and Parmesan Panko Crumble
Blue Crab Mac ‘N’ Cheese 16
Orecchiette Pasta baked with Four Cheeses, Jumbo Lump Blue Crab and Basil Panko Crumble
Crab Cakes 22
Four Maryland-Style Crab Cakes made with Jumbo Lump Blue Crab garnished with Miso Butter Sauce and Micro-Green Salad
Chicken Lettuce Wraps 12
Chopped Grilled Chicken Breast sautéed with Garlic, Ginger, Yellow Onion and Water Chestnuts tossed in Hoisin and Soy Sauce garnished with Curled Carrots and Diced Green Onions served over Crispy Rice Sticks and Crisp Iceberg Lettuce Cups
Buffalo Chicken Wrap 14
Boneless Chicken Breast marinated with Buttermilk Herbs and Spices fried and tossed in Buffalo Sauce and mixed with Crisp Iceberg Lettuce, Sliced Avocado, Tomato and Shredded Cheddar Cheese wrapped in a fresh Flour Tortilla with side of Jalapeno Ranch Dressing and Yellow Corn Chips
Steak Wrap 14
Prime Skirt Steak, Housemade Black Bean Salsa, Tortilla Strips with Mesclun Greens wrapped in a fresh Flour Tortilla with side of Creamy Avocado Ranch
Chicken Street Tacos 12
Four Corn Tortillas served with Boneless Marinated Chicken Breast topped with Fire Roasted Salsa, garnished with Fresh Lime Wedges and side of Mixed Onions and Cilantro
Short Rib Tacos 12
Three Mini Corn Tortilla Shells filled with Braised “Oaxacan Style” Short Rib served with Lime Crushed Avocado and Fresno Chili Paint
Ponzu Ahi Tacos 12
Three Mini Wonton Shells served with Raw Sushi Grade Ponzu Marinated Ahi, Lime Crushed Avocado and Freshly Squeezed Lime Juice garnished with Cilantro
Fish Tacos 13
Four Corn Tortillas served with Crispy Beer Battered Pacific Cod, Housemade Apple Slaw, Fire Roasted Salsa topped with Sour Cream and Serrano Peppers
Beef Sliders 13
Three Freshly Ground Gourmet Beef Patties served with Caramelized Onions and Cheddar Cheese on King’s Hawaiian Sweet Rolls
Turkey Meatball Sliders 13
Three Freshly Ground Turkey Meatballs served with Housemade Marinara Sauce and Pepper Jack Cheese on King’s Hawaiian Sweet Rolls
Margherita Flatbread 12
Served with Housemade Marinara Sauce, Mozzarella Cheese, Sliced Tomatoes and Fresh Basil
BBQ Chicken Flatbread 13
Served with Grilled Chicken Breast, Housemade BBQ Sauce, Mozzarella Cheese, Housemade Pineapple Salsa topped with Fresh Basil and Creamy Ranch Drizzle
Tortilla Soup 8
Creamy White Pepper Jack Soup mixed with Chicken Breast, Roasted Green Chile topped with Tortilla Strips, Pico De Gallo, Avocado and Cilantro
GREEN ROOM
Wedge Salad 12
Crisp Wedges of Iceberg Lettuce served with Baby Heirloom Tomatoes garnished with Smokey Bacon Crumbles (Choice of Creamy Ranch, Bleu Cheese or Balsamic Dressing)
Cobb Salad 14
Mesclun Greens served with Chopped Hard Boiled Egg, Diced Avocado, Baby Heirloom Tomatoes garnished with Smokey Bacon Crumbles, Bleu Cheese Crumbles and side of Creamy Ranch
Greek Salad 14
Mesclun Greens served with Baby Heirloom Tomatoes, Red Onions, Kalamata Olives, Cucumbers,
Crumbled Feta Cheese, Extra Virgin Olive Oil and Red Wine Vinegar with side of Crispy Pita Bread
Local Market Salad 15
Mesclun Greens served with Poached and Grilled Pear, Asparagus, Garlic Roasted Carrots, Toasted
Coconut, Burrata Cheese and Lemon Citronette (Vegan Style without Burrata Cheese)
Southwest Chicken Salad 15
Mesclun Greens served with Grilled Chicken Breast, Housemade Black Bean Corn Salsa, Sliced Avocado,
Crumbled Feta Cheese garnished with Tortilla Strips and Creamy Avocado Ranch
Waldorf Chicken Salad 15
Mesclun Greens served with Grilled Chicken Breast, Red Seedless Grapes, Granny Smith Apples, Candied
Walnuts, Crisp Celery garnished with Bleu Cheese Crumbles and Housemade Balsamic Vinaigrette
Executive Chef Salad 16
Mesclun Greens served with Blackened Chicken Breast, Candied Pecans, Diced Avocado, Sliced
Strawberries garnished with Quinoa, Goat Cheese, Champagne Vinaigrette and Balsamic Glaze
ROCK STARS
All Rock Stars include Skinny Fries. Our Freshly Ground Gourmet Beef Patty is a Skillful Blend of Three Prime Cuts. All Burgers may be substituted with a Veggie Patty, Impossible Patty or Turkey Patty.
Mod Squad add-ons: Crispy Jalapeño 2, Sunny Side Up Egg 2,
Turkey Burger 14
Our Freshly Ground Savory Turkey Patty served with Lime Crushed Avocado, Butter Lettuce, Tomato, Mozzarella Cheese, Garlic Aioli on Toasted Brioche
Classic Burger 14
Our Freshly Ground Gourmet Beef Patty served with Caramelized Onions, Butter Lettuce, Tomato, Cheddar Cheese and House Spread on Toasted Brioche
Black & Bleu Burger 14
Our Freshly Ground Gourmet Beef Patty served with Port Caramelized Onions, Arugula, Black Mission Fig Spread, Bleu Cheese, Garlic Aioli and Savory Port Sauce on Toasted Brioche
Smashed Burger 15
Two Freshly Ground Gourmet Beef Patties “Smashed” and served with Sharp Cheddar Cheese, Chopped Onions, Kosher Dill Pickles, Ketchup and Mustard on Toasted Brioche
Breakfast Burger 14
One Freshly Ground Gourmet Beef Patty “Smashed” and served with Hash Browns, Sunny Side Up Egg, Sliced Avocado, Tomato, Breaded Cheese Curds, Sriracha Drops and Hollandaise Aioli on Toasted Brioche
Cattleman Burger 16
Our Freshly Ground Gourmet Beef Patty served with Smokehouse Bacon, Sunny Side Up Egg, Crispy Jalapeno and Onion Straws, Pepper Jack Cheese and Jalapeno Ranch Dressing on Toasted Brioche
The Plus “5” Bacon Burger 17
Our Freshly Ground Gourmet Beef Patty served with Braised Smokehouse Bacon, Housemade Bacon Jam, Bacon Mostarda, Bacon Cheddar Cheese, Butter Lettuce, Tomatoes and Bacon Vinaigrette on Toasted Brioche
Braised Shortrib Grilled Cheese 14
Braised “Oaxacan Style” Short Rib, Sharp Cheddar Cheese, Sliced Avocado, Tomato, Kosher Dill Pickles on Thick Sliced Brioche
Buffalo Chicken Sandwich 13
Boneless Chicken Breast marinated with Buttermilk Herbs and Spices tossed in Buffalo Sauce served with Housemade Coleslaw, Mesclun Greens on Toasted Brioche
Blackened Chicken Sandwich 15
Blackened Chicken Breast served with Sliced Avocado, Arugula, Fresh Basil, Tomato, Cheddar Cheese and Sriracha Mayo on Toasted Brioche
Seared Ahi Burger 16
Our Freshly Ground Sushi Grade Ahi Tuna served with Lime Crushed Avocado, Crispy Onions Straws, Shishito Peppers, Housemade Ponzu Glaze and Wasabi Tartar on Toasted Brioche
HEADLINERS
Chicken Pot Pie 15
Served with Housemade Chicken Stew, Roasted Seasonal Vegetables, Garlic Mashed Potatoes and topped with a Parmesan Puff Pastry
Chicken Parmesan 18
Boneless Chicken Breast, breaded and served with Housemade Marinara Sauce topped with Mozzarella and Parmesan Cheese on top of Spaghetti
Buttermilk Fried Chicken 18
Boneless Chicken Breast marinated with Buttermilk Herbs and Spices, Fried and topped with Truffle Sage and Honey served with Garlic Mashed Potatoes and Steamed Asparagus
Lemon Herb Chicken 18
Two Grilled Chicken Breasts served with Roasted Garlic Mashed Potatoes, Broccolini and Baby Carrots with Chicken Demi-Glace
Seared Salmon 24
Atlantic Salmon served with Herb and Parmesan Risotto topped with Steamed Asparagus and garnished with Fresh Lemon Wheel.
Fish & Chips 16
Two Pieces of Crispy Beer Battered Pacific Cod, Skinny Fries, Spicy Aioli and Housemade Tartar Sauce
MOD SQUAD
Crispy Jalapeno 2
Sunny Side Up Egg 2
Smokehouse Bacon 2
Braised Bacon 4
Sliced Avocado 3
SIDE STAGE
Skinny Fries 4
Sweet Potato Fries 5
Mixed Fries 5
Skinny Fries mixed with Sweet Potato Fries seasoned with Brown Sugar, Cinnamon and Cayenne Pepper
Garlic Mashed Potatoes and Gravy 8
Served with Housemade Chicken Gravy
ENCORE
Housemade Butterscotch Bread Pudding 11
Served with Vanilla Ice Cream and Butterscotch Sauce
Housemade Beignets 11
8 French-Style Doughnuts Sprinkled with Powdered Sugar served with Maple Syrup and Vanilla Ice Cream
Housemade Creme Brulee 11
Baked Custard made with Sweet Cream and Vanilla Bean topped with Caramelized Sugar and Fresh Berries
Housemade Banana Cream Pie 11
Mini Baked Pie Crust filled with Fresh Banana and Vanilla Custard topped with Sliced Bananas and Caramelized Sugar
Chocolate Molten Lava Cake 11
Chocolate Cake with a Warm Dark Chocolate center topped with Fresh Macerated Berries and Crème Anglaise Drizzle
Flourless Chocolate Cake 11
Served with Vanilla Ice Cream garnished with Housemade Strawberry Sauce and Fresh Frui
CONCESSIONS
Coca-Cola/Diet Coca-Cola Aluminum Cans (12 oz) 2
Canada Dry Ginger Ale Aluminum Cans (12 oz) 2
Mexican Coca-Cola (100% Sugar Cane, 355 ml) 5
Mexican Sprite (100% Sugar Cane, 355 ml) 4
Boylan Black Cherry 4
Boylan Creme Soda 4
Boylan Grape 4
Fever Tree Club Soda 4
Fever Tree Tonic Water 4
Fever Tree Ginger Beer 4
Red Bull Energy Drink Regular and Sugar Free 6
S.Pellegrino Sparkling Natural Mineral Water (550 ml) 6
Evian (750 ml) 7
English Black Tea 4
Classic Green Tea 4
House Blend Passion Tea 4
House Blend Coffee 4
House Blend Decaf 4
Espresso (2 oz) 6
Cappuccino 6
Latte Macchiato 7
HQ Merchandise
Rock Your Spot! 20
Men’s Location Tee (Black), Ladies Location Tank (Black),
Flexfit Logo Cap (Brown & Tan), Flexfit Logo Cap (Black &White)
and Flexfit Logo Cap (Camouflage). Ask your server for details