Furikake and Togarashi seasoned Ahi mixed with Avocado, Red Onion, lnamono Jus and Truffle Oil garnished with Daikon Sprouts and served with Crispy Wanton Chips

Carrot, Asparagus, Cucumber and Sushi Rice wrapped in Nori topped with Avocado

Blue Crab, Spicy Tuna, Tempura Avocado garnished with Spicy Mayo, Eel Sauce and Sriracha Drops

Blue Crab, Avocado, Sushi Rice wrapped with Nori, Baked with Salmon and Spicy Mayo and garnished with Eel Sauce, Serrano Peppers and Sriracha Drops

Yellowtail Sashimi garnished with Serrano Peppers, Sriracha Drops, Micro Bulls Blood, Spun Daikon and Sesame Seeds served with Citrus Ponzu Sauce

Furikake and Togarashi seasoned Ahi mixed with Avocado, lnamono Jus and Truffle Oil, Sushi Rice garnished with Seaweed Salad

Blue Crab, Spicy Tuna, Avocado, Cucumber, Sushi Rice wrapped with Nori topped with Spicy Mayo, Eel Sauce and Crispy Shallots

Spicy Yellowtail, Avocado and Cucumber topped with Fresh Yellowtail, Crispy Shallots and Shoyu Citrus Vinaigrette

Tempura Shrimp, Sliced Mango, Cream Cheese topped with Sliced Avocado, Crispy Shallots Spicy Mayo and Eel Sauce