Fresh Tempura Asparagus served with Citrus Ponzu Dipping Sauce
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Cheese Platter
Served with Five Gourmet Cheeses, Grapes, Sliced Apples, Sliced Strawberries, Candied Pecans, Crostini Bread and Fig Jam
Sausage Platter
Served with Garlic Chicken Sausage, Hungarian Kielbasa, Texas Style Jalepeiio Hot Link and Housemade Potato Salad
Short Rib Poutine
Skinny Fries baked with Braised “Oaxacan Style” Short Rib, White Cheddar Cheese Curds, Chives and Housemade Beef Gravy on top of Garlic Mashed Potatoes
Buffalo Chicken Lollipops
Seven Lollipops served with Housemade Creamy Ranch Dressing
Hot Wings
Eight Wings served with Housemade Creamy Ranch Dressing and Celery Sticks
Brussel Sprouts
Tossed with Balsamic and Apple Cider Vinegar topped with Fresh Garlic Chips
Shishito Peppers and Cracklins
Sauteed Shishito Peppers served with Crispy Pork Skins tossed in White Soy Garlic Sauce garnished with Micro-Green Salad
Buffalo Cauliflower
Served with Housemade Creamy Ranch Dressing and Bleu Cheese Crumble
Crispy Jalapenos
Sliced Bottle Cap Jalapenos, Beer Battered topped with Parsley and Housemade Jalapeno Ranch Drizzle